And Still I Cook

A second collection of recipes from the unquestionable queen of Creole cuisine. Leah Chase has distinguished herself as a community and civic leader through her dedicated involvement with numerous charities and organizations. The preeminent chef has established a reputation as one of the best purveyors of Creole cuisine in the nation. This is more than just a cookbook; it is full of recollections of the people and events that form Leah Chase's unique wisdom and covers fifty years of family and business.